Unboxing Your New SMARTOOL Ice Cream Machine

Congratulations on your purchase of a new SMARTOOL Ice Cream Machine! This guide will walk you through the unboxing and initial setup process to ensure you get started smoothly. Proper setup is crucial for the longevity and performance of your machine.

Step 1: Carefully Unpack the Box

Your SMARTOOL Ice Cream Machine is securely packaged to prevent damage during shipping. Follow these steps to unpack it safely:

• Place the box on a stable, flat surface.
• Cut the packing tape carefully with a box cutter or scissors.
• Remove the top layer of foam packaging.
• Lift the machine out of the box with the help of another person. It is heavy and bulky.
• Remove all protective plastic wrapping and tape from the machine.

Step 2: Inspect for Any Damage

Before you proceed with the setup, it is important to inspect the machine for any signs of damage that may have occurred during transit. Check the following:

• Exterior: Look for any dents, scratches, or cracks on the machine’s body.
• Components: Ensure all parts, including the dasher, lid, and any included accessories, are present and in good condition.
• Power Cord: Check the power cord for any cuts or frays.

If you find any damage, please contact SMARTOOL customer support immediately before proceeding.

Step 3: familiarize Yourself with the Components

Your SMARTOOL Ice Cream Machine comes with several key components. Understanding their function will make the operation and cleaning process much easier.

• Base Unit: This is the main body of the machine that houses the motor and cooling system.
• Freezing Chamber: The removable bowl where the ice cream mix is churned and frozen.
• Dasher/Mixing Blade: The part that churns the ice cream mix to incorporate air and prevent large ice crystals from forming.
• Lid: Covers the freezing chamber during operation and often has a spout for adding mix-ins.
• Control Panel: This is where you will set the timer and turn the machine on and off.

Step 4: Clean the Machine Before First Use

It is essential to clean all parts that will come into contact with your ice cream mix before the first use. This ensures a hygienic process and removes any dust or residues from manufacturing and shipping.

1. Remove the freezing chamber, dasher, and lid.
2. Wash these parts in warm, soapy water.
3. Rinse them thoroughly with clean water.
4. Dry all parts completely before reassembling the machine.

Note: Do not immerse the base unit in water. Wipe it clean with a damp cloth.

Step 5: Choose a Suitable Location

The placement of your ice cream machine is important for both safety and performance.

• Place the machine on a sturdy, level countertop.
• Ensure there is adequate ventilation around the machine, especially at the back and sides, to allow for proper heat dissipation from the compressor. A clearance of at least 6 inches (15 cm) is recommended.
• Avoid placing the machine in direct sunlight or near other heat sources.

You are now ready to start making delicious ice cream with your new SMARTOOL machine! Refer to the user manual for your first recipe and operating instructions.